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RECIPES
You have ordered your Pepperlane Preserves,
now what? Take a look at the delicious and easy to make recipes below.
Email us your favorite recipes and how you use our great preserves in your favorite dishes.
RECIPE OF THE MONTH
Pepperlane Sweetheart Almond Sugar Cookies
Makes about 2 dozen sandwich cookies
¾ cup butter, softened
1 3oz. package cream cheese, softened
1 cup sugar
1 teaspoon vanilla extract
½ teaspoon almond extract
1 large egg
2 ½ cups all purpose flour
¾ cup toasted ground toasted almonds
Your choice of Pepperlane Preserves (we chose our
Razpepper for this month, it seemed appropriate!)
Confectioners’ sugar
Click Here for the full recipe

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